In the kitchen of Valentine Guénin
The Atma team spent a day in the kitchen with Chef Valentine Guenin. Discovered as Executive Chef at Fulgurance L'Entrepot, she is now an itinerant Chef and is involved in...
ON VOUS ACCOMPAGNE
ON VOUS ACCOMPAGNE
Chez Atma, on aime partager de grandes tablées mais aussi tous nos conseils. Nos articles de blog sont là pour vous accompagner, du choix de vos ustensiles à leur entretien. Sans oublier nos recettes.
In the kitchen of Pauline Séné
At just 30 years old, Pauline Séné is a chef who counts. After a remarkable stint in Top Chef, she took over the helm of the Fripon restaurant on rue...
Inside Elen Giupponi's kitchen
We're doing the presentations this week with Elen, a young chef who offers a completely uninhibited vegetable cuisine. She explains to us how through her cooking she invites people to...
In the kitchen of Gila Nazari
Gila Nazari is a TV journalist and her job takes her to travel all over France, nourishing her curiosity and her culinary discoveries. A passion that has driven him for...
Visit to Maison Cuilleret
Meeting with Madeleine and Maxime, the founders of Maison Cuilleret. They have been a couple for about ten years, and have recently embarked on a superb project dedicated to kitchen...
In the kitchen with Christ Bikouedi
The Atma team had the chance to spend a whole day in the kitchen with chef Christ Bikouedi. We took the opportunity to prepare three of his favorite autumn recipes...
In Gilbert Gatore's kitchen
We visited Gilbert just before a little summer break. Meeting with this cooking enthusiast, founder of Sunday Chicken, passionate about brands and entrepreneurship, and of course an entrepreneur himself!
In Olivia and Matthieu's kitchen
Atma went to visit Olivia and Matthieu when he got out of bed on a Monday morning. We shared a supercharged breakfast, and we talked about their cuisine, synonymous with...
In the kitchen of Aurélie and Henri Charpentier
Aurélie and Henri cook simply but always with the desire to enjoy and embellish everyday life. Amateur cooks, they know how to put the small dishes in the big ones...
In Clara Perrachon's kitchen
Meeting with Clara, 35, in her Parisian apartment in the Orderner district. Follow us in his kitchen...
In the kitchen of Thanh Hang / Happy_Cangtin
This week Atma invited herself to Thanh Hang, the super foodie behind the insta account @happy_cangtin . Discovery of its cuisine and its Asian dishes 🧡
In the kitchen of Marc Venot
Meeting with Marc Venot, industrial designer whose studio is located in Belleville. As we are a fan of cooking and the moments associated with it, he tells us about his...
